CONTACT
Request a Site Assessment info@micatering.com.au 0411 452 574
Unit 3, 9 Vale Street
Malaga, WA 6090
PERTH · SITE 04
OPEN 24 / 7
Good evening.
TOUCH TO ORDER
Meals
Coffee
Snacks
Treats
NO SERVICE WITHIN REACH
CANTEEN CLOSED 17:00 · NIGHT SHIFT 22:00—06:00
THE IDEA
Bring the kitchen to the shift.
Hot meals, snacks and beverages closer to where people work, study and travel.
MI · 2026
Dinner
Breakfast
Lunch
Coffee
Treats
03:41 · OPEN
Butter chicken
Burger
Pad thai
Spaghetti bolognese
Pizza
Flat white
MORE THAN 20 MEAL VARIETIES
Tap · pay · collect
MI Intelligence
ALL SITES CONNECTED
Stock and availability
REMOTE VISIBILITY
Temperature and fault alerts
1 ALERT
Menu, recipe and pricing control
PC / MOBILE
Vend detection and protected collection
VERIFIED
CAPABILITIES DEPEND ON THE SELECTED HARDWARE, SOFTWARE AND LOCAL INTEGRATION PACKAGE.
Your next food destination.
START WITH THE SITE
MI-106 Coffee MI-101 Pizza MI-104 Smart Meals MI-105 Robot Barista
PERTH, WESTERN AUSTRALIA

Good food. Always on.

Quality meals, available 24/7, exactly where your teams need them.

For factories, warehouses, workplaces and remote sites.

Plan a site assessment →
02 — THE REALITY

When the day doesn't stop at 5pm.

When the break has to fit the work.

When a good meal is simply too far.

Factories, warehouses, logistics hubs, hospitals, campuses, remote sites and night shifts. Short breaks, shifted hours, and staffed food service that closed hours ago.

03 — THE FOUNDING IDEA

Good food should travel to the people who need it.

M.I. Catering started from a plain observation: a lot of people work a long way from real food service. Building a machine was never the point. The point was a system that could hold a broad, satisfying menu, run unattended, stay reliable over years and adapt to each place.

Automation, controlled heating cycles and remote oversight made that possible. We use that technology with a very human conviction — it should make good food easier to reach, not more complicated.

THE MISSION

Access to fresh, genuinely good meals, wherever people work and need them.

04 — THE ORDERING EXPERIENCE

A real choice. Any hour.

Breakfast, lunch, dinner, coffee and treats. Chosen on a 32-inch touch display, prepared by the machine's own intelligence, collected from a protected chamber.

STORE

Organised meal capacity for a broad daily menu.

PREPARE

Each product carries its own settings, and the machine applies them.

RELEASE

Protected customer collection once the order is ready.

PAY

Australian contactless payment, tap and collect.

THE FOOD

Cooked properly. Then sent to the shift.

Each format serves what it is built for. Together they cover a full day of eating — and on the meal machine, the list of dishes is effectively open.

A FEW EXAMPLES — NOT THE MENU
Butter chicken
Pad thai
Spaghetti bolognese
Roast and vegetables
Breakfast plate
MI-104 SMART MEALS

The menu is not a fixed list.

More than twenty meal varieties are loaded at a time, across breakfast, lunch and dinner. The line-up is yours to set and change — Indian, Thai, Italian, Australian pub food, vegetarian, halal. If a kitchen can cook it and seal it, the machine can serve it.

Then everything the other formats do best.

Each machine is purpose-built for its product. Choose the ones your site actually needs.

MI-103
Burgers
MI-103 Burgers machine

Burgers and other packaged hot food — more than twenty product variants.

MI-101
Pizza
MI-101 Pizza machine

Twelve-inch pizzas baked to order, stored cold until someone wants one.

MI-102
Fries
MI-102 Fries machine

Freshly fried, two baskets at once, with a choice of seasonings and sauces.

MI-105
Robot Barista
MI-105 Robot Barista machine

More than ten coffee recipes, ground and brewed by a visible six-axis arm.

MI-106
Coffee
MI-106 Coffee machine

Hot and iced drinks from a compact footprint, more than two hundred cups.

MI-107
Milk Tea
MI-107 Milk Tea machine

Tea bases, syrups, pearls and toppings, dosed cup by cup.

MI-108
Gelato Lab
MI-108 Gelato Lab machine

A five-axis arm handles cone or cup, with three jams and three toppings.

MI-109
Soft Serve
MI-109 Soft Serve machine

Ninety to a hundred servings, portioned automatically, without a robotic arm.

05 — ONE BRAND, NINE FORMATS

The right mix for the right site.

No single machine fits every workplace. The mix is built around headcount, shift pattern, break times, footfall, available space and site infrastructure.

MI-104 Smart Meals
MI-104
Smart Meals
The autonomous canteen
MI-101 Pizza
MI-101
Pizza
Freshly baked on demand
MI-102 Fries
MI-102
Fries
Hot, crisp, impossible to ignore
MI-103 Burgers
MI-103
Burgers
A compact hot-food destination
MI-105 Robot Barista
MI-105
Robot Barista
Coffee with genuine theatre
MI-106 Coffee
MI-106
Coffee
Serious coffee, small footprint
MI-107 Milk Tea
MI-107
Milk Tea
Configured cup by cup
MI-108 Gelato Lab
MI-108
Gelato Lab
Robotic soft serve, made visible
MI-109 Soft Serve
MI-109
Soft Serve
A simpler route to dessert
CORE CATERING
BEVERAGE
TREATS & DESTINATIONS
Explore the full range →
06 — THE INTELLIGENCE BEHIND IT

Autonomous for your teams. Visible for us.

MI Intelligence connects customer service, machine control and operating data — turning unattended hardware into a manageable catering network.

Remote stock and machine status
Temperature and fault alerts
Menu, recipe and pricing control
Australian contactless payment
Sales-led promotions and dayparts
Vend detection and protected collection
01 CUSTOMER
Browse · tap · collect
02 MACHINE
Prepare · verify · dispense
03 OPERATIONS
Monitor · replenish · resolve
04 SITE
Review demand · optimise range
CAPABILITIES DEPEND ON THE SELECTED HARDWARE, SOFTWARE AND LOCAL INTEGRATION PACKAGE.
07 — DEPLOYMENT

Every site has its own recipe.

We install the machines, keep them stocked, clean them and service them. Every site and configuration is checked before commitment.

01
Understand the site

Access, footprint, ventilation, weather exposure, customer flow, teams and shift hours.

02
Build the range

Product range, pricing, demand profile and the machine mix that matches them.

03
Verify before commitment

Voltage, phase, circuit capacity and electrician sign-off. Contactless payment and connectivity. Applicable electrical, food, accessibility and venue requirements.

04
We run it, not you

Installation, replenishment, cleaning, waste, ingredient handling and servicing are ours. Your team only orders and collects.

NO MACHINE IS REPRESENTED AS AUSTRALIAN-CERTIFIED UNTIL THE RELEVANT DOCUMENTATION IS VERIFIED FOR THE FINAL SUPPLIED CONFIGURATION.
08 — OPERATORS & BUYERS

Looking for the machine itself?

Explore the M.I. Catering formats and configure a solution around your own project.

Talk to a specialist →
09 — THE DESTINATION
START WITH THE SITE

Your next food destination.

Tell us about your site, your teams and their hours. We will work out the right configuration.

M.I. Catering — Unit 3, 9 Vale Street, Malaga, WA 6090
REQUEST RECEIVED
Thank you. We will come back to you about your site assessment.

Your request has been sent to info@micatering.com.au. We usually reply within one business day. For anything urgent, call 0411 452 574.

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